Our Location:
5000 Upper Harper Road, Coquitlam, BC
Canada, V3E 3H1
Phone:
604-942-9772
MEMBERS and their GUESTS ONLY
Range Hours:
Doors open 8:30am
Last cease fire 3:20pm
Last shot 4pm
Office Hours:
8:00am-4pm (closed Tues / Wed)
Starting December 15th the web site will be available renewals and new memberships. The paper forms will be late due to the Canada Post strike but forms are available in the office after the 15th. Stickers will be mailed after the mail is back up and running, or can be picked up in office.
We still have a few tickets left, if you would like one please contact the office ASAP.
Notice to members: there will be no access to range 7 this Sunday. Black Powder is on the range until 14:00 and then NRL22 will be holding a practice right after.
Notice to members – there will be no access to Range 7 on the following dates:Nov 03 2024Dec 01 2024Jan 05 2025Feb 02 2025Mar 02 2025 NRL22 will be holding practices right after Black Powder finishes.
The road to the club is now open and the club will be open starting on Thursday. Please drive cautiously as crews will still be on the sides of the road performing repairs.
We anticipate re-opening on Wednesday October 23rd. There has been another washout overnight. Barring any other problems, we expect to be open for Thursday. We will post updates to confirm when the club will be open for operation.
Monday night CMP practice will be airgun only (<500fps) and Thursday night NRL22 practice is suspended for the time being. We will have intermittent weekend practices throughout the fall and winter. Notice will be sent out when the practices get scheduled. Please reach out to kevin.lee@pcdhfc.com for more info or to get on the email…
Until further notice the Smallbore Wednesday Night shoot has been suspended. We hope to be back soon and will post on the website and on facebook when we’re back in business! – Gerry
We have a CORE class running at the club on October 12/13. Successfully completing this course is a requirement for Hunting in BC. Course is $210 which includes textbook and examination. Register in person at the club office or call 604.942.9772
Whether you’re a new or experienced hunter, “Boom… Now What?” will take you through the process of effectively and efficiently handling your game meat. In this course Matt Rempel, avid hunter and owner/operator of Dino Meats in Williams Lake, will cover important subjects such as knife selection, sharpening, and honing, and butchering techniques. He will…